Vegetarian & Vegan Catering
Full plant-based menus, and every menu we make, made vegetarian or vegan on request.
Every Menu Can Be Made Plant-Based
Whether your whole event is plant-based or twelve of your eighty guests are, we make it seamless. Tell us your headcount split and we take it from there.
Kiara designed vegan menus produced for Whole Foods Market. Plant-based is not an afterthought here, it is a specialty.
Pick any breakfast, lunch, or dinner menu and tell us your headcount split. We adapt dishes or split proteins so every guest eats well.
Dishes arrive labeled with their ingredients, so vegan, vegetarian, and allergy-conscious guests can serve themselves with confidence.
“She provided 350 - 500 servings of a variety of vegetarian and vegan dishes per meal per day… The quality of the food she delivered was excellent in flavor and in presentation.”
Every Guest Eats Well
Tell us about your guests and we will adapt any menu to fit. We happily accommodate:
Let's plan your next event together
Free quotes, honest pricing, and a family team that treats your event like their own. A real person will reply within 2 business hours (8AM–9PM).
Family-owned & operated, serving Southern California.
- Phone (951) 692-0766
- Phone Hours8AM – 9PM daily
- Email [email protected]
- Address1665 Rivendel Dr, Corona CA 92883